No pictures today, but there's a back-log to get to later... Life is busy, folks.
Here's my latest concoction:
1 Stick Butter (I never said it was good for you.)
1 Cup Flour
1 Cup Milk
6 Eggs
Cinnamon/Sugar
1 Chopped Apple
This is just like a normal German Pancake recipe, only with an added step.
Preheat to 425. While you preheat, place the butter in the pan, along with the apple chunks and then sprinkle cinnamon and sugar over the top. While butter is melting/oven is preheating, mix the milk, eggs, and flour into a nice smooth batter.
When your butter mix is melted, pour the batter into the hot pan, and put back in the oven for about 20 minutes. The pancakes should form peaks around the corners when they're done.
I'd suggest topping them with applesauce, whipped cream, chunks of apples, and maybe caramel sauce. Like I said, not healthy. But GOOD.
If you want to make them plain, skip the apples, sugar and cinnamon. Top with jam, syrup, powdered sugar, or.... whatever. :)
These are one of my favorite breakfast foods. Enjoy!
